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Deep Frying High Oleic Sunflower Oil 100%
ACID CONTENT
> 75 % OLEIC
ACID CONTENT
225°C SMOKE POINT
240°C
SMOKE POINT
UP TO 32 HOURS FRYING
UP TO 72
HOURS FRYING
225°C SMOKE POINT
ANTI-FOAMING
ANTIOXIDANTS
ANTIOXIDANTS

Deep Frying High Oleic Sunflower Oil 100%

SUNFRY HIGH OLEIC PRIME C4

Our 100% high-oleic refined deodorised, winterised sunflower oil is specially formulated for deep frying, enriched with anti-foaming agent E900 and antioxidants E320 and E321.It is specially developed for chefs, the HoReCa sector, baked goods, snacks, and confectionery producers. This oil provides superior stability and performance, making it ideal for professional cuisine and food production.The recommended temperature for deep-frying is >180°C. This smoke point allows chefs to cook without splashes, foaming, or smoke.

GMO FREE

TRANS FAT FREE

CHOLESTEROL
FREE

100% PURE HIGH OLEIC
SUNFLOWER OIL

MORE THAN 75%
OF MONOUNSATURATED
OLEIC ACID OMEGA-9

Large-sized packs:

EXTENDED LIFE
  • 5L
  • 10L
  • 20L

NUTRITIONAL VALUE/

100 g CONTAINS

Energy value

3696kJ (899kcal)

Fat

99,9 g

of which:

Saturated fatty acids

9,6 g

Monounsaturated fatty acids

75.1-91.7 g

Polyunsaturated fatty acids

2.2-18.1 g

of oleic acid to the sum of acids

not less than 75.0 g

It contains no carbohydrates, sugar, protein, or salt.

Storage conditions: Keep in a dark and cool place between 8°C and 30°C. After opening the package, store it in a dark place (+8 °С to +25°С) for 30 days.
Period of Storage - 24 Months. DSTU 8175:2015
Made in Ukraine.

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Professional Deep Frying with Sunfry High Oleic Prime C4

Elevate your culinary creations with our premium 100% high-oleic sunflower oil, designed for versatility and top performance in catering establishments and restaurants. Featuring an effective defoaming agent, potent antioxidants, and a high smoke point of up to 240°C, it ensures clean, high-heat cooking. Enjoy up to three times longer frying cycles and a superior nutritional profile with a minimum of 75% oleic acid, making it the ultimate choice for both flavour and efficiency.

Extended Durability

Thanks to its high-oleic fatty acid profile, our deep-frying oil offers superior resistance during frying. It can triple the frying cycles in professional cuisine, where continuous frying is essential.

Rich in Omega-9

High oleic sunflower oil, a crucial component in deep frying, is prized for its high levels of monounsaturated oleic acid (Omega-9). With over 75% Omega-9, it is perfect for preparing healthy and nutritious meals.

Low Smoke Output

With a high smoke point of 240°C, our oil allows you to fry at high temperatures for quick and quality cooking. This ensures comfortable and safe frying, as the oil doesn't smoke or foam. Chefs can confidently work at the required temperatures, preserving the food's nutritional quality and visual appeal.

Reduced Absorption
Reduced Absorption

Our oil's high-temperature resistance ensures it doesn't burn out during frying, resulting in less absorption by food. This feature not only preserves the quality of your dishes but also offers significant cost savings.

Enhances Flavors

Our oil's resistance to oxidation, combined with its neutral taste and aroma, allows the natural flavours of your ingredients to shine through during cooking. It also helps preserve their vibrant colours.

benefits for end users

Versatile Applications

Our high-oleic oil is perfect for grilling, pan-frying, dressings, and sauces, providing exceptional performance in every culinary task. Its versatility ensures superior results whether you’re preparing savoury dishes, fresh salads, or flavorful sauces.

Crispy Perfection

Our deep frying high oleic oil delivers a golden, crispy texture to every dish, ensuring a delightful crunch in every bite. Achieve restaurant-quality results with a perfect, crispy finish every time you cook.

Flavor Enhancement

Elevate your dishes with our oil, designed to bring out the natural flavours of your ingredients. Its neutral profile allows the authentic taste of your food to shine through, making every bite more delicious and authentic.

Prolonged Freshness

Our high oleic oil keeps your cooked dishes tasting fresh for longer. Its superior formulation helps preserve the quality and flavour of your food, ensuring every bite remains as delightful as the first.

Finally, Enjoy Superior Health Benefits, Increased Profitability of Your Business, and Enhanced Flavour in Every Dish

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