Deep Frying Sunflower Oil

Best for frying, deep-frying, baking, snaсks and professional cuisine

Our refined, bleached, deodorised grade P sunflower oil is 100% pure, enhanced with E900 anti-foaming agent and antioxidants E320 and E321. Perfect for deep frying, it minimises foam, extends shelf life, and preserves the natural flavours of your food without any residual taste or odour. These additives allow the oil to withstand up to 32 hours of frying, maintaining quality and flavour while reducing the need for frequent oil changes.

GMO FREE

TRANS FAT FREE

CHOLESTEROL
FREE

100% PURE
SUNFLOWER OIL

Large-sized packs:

HIGH PERFOMANCE

NUTRITIONAL VALUE/

100 g CONTAINS

Energy value

3761 kj (899 kcal)

Fat

99,9 g

of which:

Saturated fatty acids

12,4 g

Monounsaturated fatty acids

27,0 g

Polyunsaturated fatty acids

61,7 g

It contains no carbohydrates, sugar, protein, or salt.

Storage conditions: Keep in a dark and cool place between 8°C and 30°C. After opening the package, store it in a dark place (+8 °С to +25°С) for 30 days.
Period of Storage - 24 Months. DSTU 4492:2017
Made in Ukraine.

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About Deep Frying Sunflower Oil

Our oil, made from 100% refined sunflower oil, ensures superior taste and health benefits. It includes a defoaming agent (E900) to reduce foam and antioxidants (E320, E321) for stability. Designed for up to 32 hours of frying, it maintains quality and flavour, providing reliable, high-performance frying with consistent, delicious results.